The menu
Straight off the grill
Prices and available dishes are updated on the online menu.
Grilled cuts
Ribeye, tomahawk and arrachera from our own counter, over charcoal.
Tacos and antojitos
Fajita tacos, chicharrón and fresh-made guacamole.
From the sea
Grilled whole fish, aguachiles and cold cocktails.
Cantina
Micheladas, margaritas and ice-cold beer.
To share
Full-table parrilladas for family and friends.
The experience
The same meat, served at your table
- Cuts from the same La Ganadera counter, grilled over charcoal in full view.
- Charro beans, rice, guacamole and house-made salsas.
- Full cantina: micheladas, margaritas and ice-cold beer.
- Tables for families and large groups.
Hours
- Monday – Friday10:00 a.m. – 9:00 p.m.
- Saturday10:00 a.m. – 10:00 p.m.
- Sunday8:00 a.m. – 8:00 p.m.